UNPKG

word-vault

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A lightweight JavaScript package for English word definitions and collections.

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{ "term": "steak", "partOfSpeech": "noun", "definitions": [ { "senseNumber": 1, "definition": "a thick slice of good quality beef", "labels": "less frequent", "cefr": "b1", "examples": [ { "text": "**fillet/rump/sirloin steak**" }, { "text": "How would you like your steak done?" }, { "text": "I like my steak rare." }, { "text": "a 12 oz New York strip steak" }, { "text": "a good helping of tasty prime steak" }, { "text": "a lightly grilled steak" } ], "topics": ["Food"], "collocations": { "adjective": ["juicy", "succulent", "tender"], "verb + steak": ["eat", "have", "cook"], "steak + noun": ["knife", "dinner", "pie"] } }, { "senseNumber": 2, "definition": "a thick slice of any type of meat", "examples": [ { "text": "pork steak" }, { "text": "a gammon steak" } ], "collocations": { "adjective": ["juicy", "succulent", "tender"], "verb + steak": ["eat", "have", "cook"], "steak + noun": ["knife", "dinner", "pie"] } }, { "senseNumber": 3, "definition": "beef that is not of the best quality, often sold in small pieces and used in pies, stews, etc.", "examples": [ { "text": "**braising/stewing steak**" }, { "text": "a steak and kidney pie" } ], "collocations": { "adjective": ["juicy", "succulent", "tender"], "verb + steak": ["eat", "have", "cook"], "steak + noun": ["knife", "dinner", "pie"] } }, { "senseNumber": 4, "definition": "a large thick piece of fish", "examples": [ { "text": "a cod steak" } ], "collocations": { "adjective": ["juicy", "succulent", "tender"], "verb + steak": ["eat", "have", "cook"], "steak + noun": ["knife", "dinner", "pie"] } } ], "pronunciations": { "uk": [ { "pronunciation": "/steɪk/", "audio": "st/steak/steak__gb_1.mp3" } ], "us": [ { "pronunciation": "/steɪk/", "audio": "st/steak/steak__us_1.mp3" } ] }, "wordOrigin": "Middle English: from Old Norse steik; related to steikja ‘roast on a spit’ and stikna ‘be roasted’." }